The No Name Bar & Family Restaurant

Two back-bacon rashers, two eggs, two toast, chips and grilled tomato.

Two strips of back bacon, one egg, Cheddar and No Name sauce on a Portuguese roll.

Three back-bacon strips, two toast, two eggs, mushroom and a 130g patty.

Two back-bacon rashers, one egg, one pork banger and one toast.

Full: savoury mince on two toast with two fried eggs. Half: mince on one toast with one fried egg.

Cream cheese, scrambled eggs, bacon bits and diced tomato.

Chilli.

Lettuce, tomato, cucumber, red onion and mixed peppers; vinaigrette.

Lettuce, tomato, cucumber, red onion, mixed peppers, feta and olives; vinaigrette.

Chicken breast, lettuce, tomato, cucumber, red onion, mixed peppers, feta and olives. Lemon-herb or honey-mustard dressing.

Krummel pap and kaiings, with tomato-onion sauce.

Creamy garlic sauce.

Two chicken or beef tacos, or one of each.

No Name crumbs, with sweet chilli sauce on the side.

Peri-peri livers with fresh bread.

Tartar or creamy garlic sauce.

150g fillet on a Portuguese roll, with mild or hot peri-peri.

Cheese, BBQ or peri-peri sauce, with a side.

180g golden chicken schnitzel, mushroom or cheese sauce and a side.

Portuguese roll and a sprinkling of chips.

Bacon bits and cheese sauce.

Sliced springbok with rocket and grated Parmesan.

Nachos, guacamole, cream cheese, and chicken or beef.

Ham, Peppadews and pineapple pieces.

Mince, bacon, ham and steak strips.

Chicken and No Name mayo.

Cheddar, feta and mozzarella.

Sliced chorizo, sweet chilli, mixed peppers, mushrooms and olives.

Bacon and feta, drizzled with avocado purée.

Chicken, sweet chilli, feta and Peppadews.

Mushrooms, feta, Peppadew, garlic and olives.

Mince, bacon, chillies and jalapeño.

Ham, bacon, mushrooms, olives and feta.

Tomato and cheese.

Oven-baked pizza base with garlic and pink Himalayan salt; creamy garlic sauce on the side.

Beef-mince pasta layers with cheese and white sauce; side salad.

Creamy macaroni with cheese sauce, tomato and Cheddar.

Bolognese sauce with spaghetti.

Ham and mushrooms in creamy sauce, with tagliatelle.

Basket add-on.

Basket add-on.

Basket add-on.

Basket add-on; chilli.

Basket add-on.

Basket add-on, with cheese, BBQ or peri-peri sauce.

160g beef patty, No Name sauce, lettuce and tomato.

160g beef patty, No Name sauce, lettuce, tomato and cheese.

160g beef patty, No Name sauce, lettuce, tomato, cheese and back bacon.

160g beef patty, No Name and mushroom sauces, lettuce and tomato.

160g beef patty, No Name and mushroom sauces, cheese, lettuce and tomato.

Two 130g beef patties, steak strips, onion and secret sauce.

Two 130g beef patties, bacon, egg and mushroom sauce.

180g grilled or fried chicken breast with sweet chilli sauce.

180g grilled or fried chicken breast, sweet chilli sauce and a pineapple ring.

Roasted peppercorns and creamy sauce with Richelieu; alcohol-based sauce.

Slow-cooked creamy Jameson and mushroom sauce; alcohol-based sauce.

Sliced chorizo and cheesy mild peri-peri sauce.

Creamy cheese and mushroom sauce.

No Name basting.

Grilled fillet with No Name basting.

Chilli.

Slow-cooked beef in Durban curry sauce, mild or hot.

500g rack, No Name basting, onion rings and a side.

Eight wings, onion rings and a side.

Side of choice and sweet mustard sauce.

Pap, wors and sauce.

Two 125g lamb loin chops with two sides.

Beef cubes in creamy red-wine sauce, with chips or mash; alcohol-based sauce.

Grilled or fried fish, tartar and creamy lemon sauces, with a side.

250g grilled or fried calamari, tartar sauce and a side.

Grilled or fried fish, half a portion of calamari, tartar and creamy lemon sauces, with a side.

Half-shell mussels in creamy garlic sauce.

Ask your waiter about the daily sweet treat.